Our kioke-themed event is returning this December!New!!
The event featuring Kioke, traditional wooden barrels, was successfully held.
Taste, craft, and discover Japan!
Soy Sauce Tasting @Hakko Department in November
Fermentation Tour 2025 — A Journey Through Kyoto, Nara, and Osaka — Successfully Completed!
Fermentation Tourism 2025 – Kyoto, Nara & Osaka
Traditional Barrel-Aged Soy Sauce Sampling Event @ Hakko Department
Try artisanal soy sauce brewed in wooden barrels!