Traditional Barrel-Aged Soy Sauce Sampling Event @ Hakko Department
MutsumiThe soy sauce tasting events in September will be held on Monday, September 8 and Monday, September 29 at Hakko Department in Shimokitazawa, Tokyo from 2:30 pm to around 4:30 pm.
Please feel free to stop by!
Would you like to discover the differences among five types of soy sauce brewed in traditional wooden barrels?
